ENJOY THE CULINARY RICHNESS OF THE REGION
ENJOY DINING WITH UPSCALE CUISINE
The Weindorf presents a varied as well as extensive menu with many regional dishes, but also the upscale middle-class cuisine. Most dishes are of course accompanied by a wine from the region. Our team will be happy to advise you.
Browse through our menu and discover from appetizers to salads and tarte flambée also our fish, meat and vegetarian dishes. Of course, regional specialties have also found their way onto our menu.
Enjoy the culinary richness of our region together with family and friends or during business meetings. Welcome to the Weindorf!
SOUP
Tomato creme soup
small/large € 6,90/€ 7,90 delicious & homemade
Goulash soup
small/large € 7,90/€ 9,90 tasty & homemade
APPETIZERS & SMALL DELICACIES
Gerupfter - homemade fresh cheese speciality
€ 12,90
with lots of garlic and onion, served with our bread basket
Potato cheese - an old forgotten Eifel speciality
€ 12,90
with bread basket and pickled pumpkin
Sausage salad - finely seasoned as in ancient times
with bread and butter € 16,90
with fried potatoes € 17,90
Weindorf aspic
€ 17,90
with fried potatoes, homemade remoulade sauce, sour gherkin and onions
Roast beef roasted pink
€ 19,90
cold sliced, with homemade remoulade sauce and fried potatoes
Smoked salmon
€ 19,90
on potato rösti, with sour cream and salad bouquet
SALADS
Big colorful salad plate pure
€ 13,90
supplemented with 180-200g:
+ ham, cheese and egg
€ 6,-
+ caramelized chicken breast strips
€ 8,-
+ salmon strips
€ 9,-
+ rump steak strips in garlic butter
€ 10,-
We serve our house bread basket with all salads,
Choose your favorite dressing: Classic, Raspberry or Garlic-Yogurt
TARTE FLAMBÉE
Giant tarte flambée "Classic"
€ 16,50
topped with leek, bacon and onions. Finished with crème fraîche & cheese
Giant tarte flambée "Salmon"
€ 17,50
topped with smoked salmon & leek, refined with cheese
Giant tarte flambée "Vegetarian"
€ 18,50
topped with diced tomatoes, vegetables and parmesan cheese
Giant tarte flambée "Mediterranean"
€ 18,50
refined with feta and olive
FISH
Weindorf herring pot
€ 18,90
tender herring fillets housewife style with apples, onions, cucumber, served with potatoes
Baked fish fillet
€ 19,90
with remoulade sauce and dill potatoes
Fried salmon fillet
€ 29,90
with leaf spinach, ribbon noodles and lemon cream
REGIONAL SPECIALTIES
Wine village plate
€ 23,90
Pork loin steak with potato rösti, mushroom cream and side salad
Black pudding feast
€ 19,90
Black pudding from our house butcher, fried on mashed potatoes with braised onions, fine sauerkraut and apple sauce
Wine Village Slaughter Platter
€ 22,90
fine specialties, served on mashed potatoes and wine cabbage
Wine village ragout
€ 23,90
deglazed with red wine, served in a small pan, with buttered spaetzle and side salad
Rhenish Sauerbraten
€ 24,90
home-made, with red cabbage and potato dumplings
Beef roulade wine village style
€ 26,90
with grapes in red wine sauce, red cabbage and boiled potatoes
Barbecue plate house style
€ 28,90
three steaks (beef, chicken breast and pork), served with french fries, herb butter and a side salad
CLASSIC STEAKS & SCHNITZEL
Schnitzel Viennese style
€ 17,90/20,90
1 or 2 pork schnitzels crispy fried, served with french fries and side salad
Hunter's escalope
€ 19,90/22,90
1 or 2 pork schnitzels crispy fried, with homemade mushroom cream sauce, served with french fries and side salad
Wine Village Schnitzel
€ 19,90/22,90
1 or 2 pork schnitzels crispy fried, with braised onions in red wine sauce, served with french fries and side salad
Rump steak
€ 33,90
roasted pink on the grill, served with french fries, homemade herb butter and a side salad
Pepper steak
€ 35,90
rump steak roasted pink on the grill, served with a pepper cream sauce, French fries, bacon beans and a side salad
SMALL DISHES THAT MAKE DESSERT POSSIBLE
Pork tenderloin
€ 22,90
2 pork medallions on noodles with homemade mushroom cream sauce and side salad
Fried potatoes with fried egg
€ 12,50
2 fried eggs with fried potatoes and salad garnish
Königsberger meatballs in caper sauce (gluten-free recipe)
with rice and beet
€ 19,90
Nuremberg grilled sausages
€ 18,90
with sauerkraut and homemade mashed potatoes
VEGGIE STYLE
Baked potato (vegetarian)
€ 14,90
baked in foil, with herb sour cream and spinach leaves
Cheese spaetzle (vegetarian)
€ 17,90
refined with cream, served with fried onions and a side salad
Ribbon noodles mushroom (vegetarian)
€ 15,90
Tagliatelle with homemade mushroom cream sauce and parmesan cheese
Homemade wine village vegetable lasagna (vegetarian)
€ 17,90
with salad garnish
Indian chickpea curry (vegan, gluten-free recipe)
€ 17,90
with rice in an aromatic sauce with tomato and Indian spices
CHEESE
Cheese variation
€ 14,90
Ensemble of our homemade cheese specialties such as potato cheese and Gerupfter with other specialties, crackers and pickled pumpkin,
served with our basket of bread and butter
DESSERTS
Freshly baked waffles
€ 9,90
with vanilla ice cream, hot cherries and whipped cream
Oven fresh apple strudel
€ 9,90
with vanilla ice cream and vanilla sauce, decorated with a dab of cream
Sweet – tarte flambée "Apple" with ice cream
€ 11,50
topped with apple slices, spiced with cinnamon, served with a scoop of vanilla ice cream
ICE-CREAM
Peach Melba
€ 9,90
Vanilla ice cream with peach, chocolate sauce and almond slivers
Strawberry cup
€ 10,90
Fresh strawberries with vanilla ice cream (in season)
Black Forest Cup
€ 8,90
Vanilla ice cream with hot cherries
Mixed sundae
€ 7,50
with vanilla, chocolate and strawberry ice cream